Viña Castellano Winery
(Early Bird) Ticket - Flamenco In The Cave
(Early Bird) Ticket - Flamenco In The Cave
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An Intimate Valentine’s Flamenco Experience
Step into the glow of candlelight and stone as Flamenco in the Cave returns to Viña Castellano for two unforgettable nights. Set inside our intimate wine cave, this immersive dining and performance experience blends live flamenco, authentic Spanish cuisine, and Viña Castellano wines for an evening that sells out every year.
With only 60 guests per night, Flamenco in the Cave is a rare opportunity to experience the raw passion of flamenco up close, where the music echoes off the cave walls and the dancers perform just feet away from your table.
Ticket Pricing
General Admission
Early Bird: $150
After January 15: $175
Wine Club Members
Early Bird: $140
After January 15: $165
Wine Club members, please message Katera directly to receive your exclusive discount code before purchasing tickets.
katera.vinacastellano@gmail.
Each ticket includes reserved table seating, two glasses of Viña Castellano wine, a full plated Spanish dinner and dessert, professional table service, and a live flamenco performance.
Dates
Friday, February 13 & Saturday, February 14, 2026
Back to back shows. Each night is a separate ticketed event.
Evening Schedule
Doors Open: 6:00 PM
Dinner Service Begins: 6:30 PM
Plated table service begins once all guests are seated
Flamenco Performance Begins: 7:30 PM
Location
Viña Castellano
4590 Bell Road, Auburn, CA
Guests will enjoy dinner during the first portion of the performance, with dessert served during the dancers’ intermission.
We have partnered with Catered To You to present an authentic Spanish menu designed to complement the flamenco experience.
Flamenco in the Cave Dinner Menu
Appetizer
Tortilla Española
Potato, egg, onion, romesco sauce
Salad
Ensalata Rusa
Mixed greens, roasted delicata squash, honey-lime vinaigrette, spiced pumpkin seeds
Entrée
Guests will select one entrée in advance
Braised Short Ribs
Grilled Cod
Grilled Eggplant (Vegetarian)
All entrées are served with marbled papas bravas, charred broccolini, and piquillo pepper chimichurri.
Dessert
Tarta de Santiago
Chantilly and salsa de fruta
Important Guest Information
This is a 21+ event
No outside food or drink permitted
After purchasing tickets, please email us with:
-Your entrée selection
-Any dietary restrictions or allergies
-Requests to be seated with another party
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